Where Hospitality Meets Growth – Hilton Careers in Kuwait & Malaysia

Hilton is one of the world’s leading hospitality brands, known for its extensive portfolio of hotels, resorts, and service-focused accommodations. Through its global career platform, Hilton Careers offers diverse employment opportunities across multiple countries, including the United Arab Emirates, Saudi Arabia, and other key international markets.

Telephones Supervisor

IT Supervisor

Night Manager

Personal Assistant to General Manager

Receptionist

Human Resources Coordinator

Assistant Security Manager

Assistant IT Manager

Telephones Manager

Reservations Agent

Technical Supervisor

Housekeeping Floor Supervisor

Reservations Supervisor

Assistant Restaurant Manager

Front Desk Supervisor

Telephone Operator

Sales Coordinator

Assistant Room Service Manager / Supervisor

Housekeeping Attendant

Assistant Banquet Manager

Assistant Front Office Manager

Bell Attendant

Security Supervisor

Reservations Manager

Security Manager

Assistant Executive Housekeeper

Marketing Coordinator

Guest Relations Executive

Waiter/ess (Server)

Spa/Recreation Attendant

Laundry Manager

Marketing Executive

Restaurant Manager

Purchasing Supervisor

Concierge Manager

Head Therapist

Spa Manager

Commis Chef

Manager of Marketing Communications

Banquet Chef

Junior Sous Chef – Malay Banquet

Junior Sous Chef

Housekeeping Supervisor

Food and Beverage Attendant

Commis

Assistant Safety & Security Manager

Assistant Events Manager

Front Desk Service Agent

Front Office Assistant

Housekeeping Team Leader / Supervisor

Front Desk Agent

Outlet Supervisor

Reservation Manager

Housekeeping Team Leader

Secretary – Engineering

Guest Service Agent / Associate

Operations Manager

Learning & Development Manager

Human Resources Executive

Receiving Clerk

Chief Steward

Assistant Outlet Manager

Head Bartender

Commis Chef (Pastry/

Restaurant Manager

Stewarding Supervisor

Outlets Manager

Sous Chef – Team Member Restaurant

Chef de Partie

In-Room Dining Supervisor

Executive Lounge Manage

Director of Finance

Chief Baker

Paymaster cum General Cashier

Sous Chef – All Day Dining

Chef de Partie

Assistant Director of Events

Sales Manager

Purchasing Manager

Sous Chef

Florist (Pre Opening)

Junior Sous Chef

Assistant Director of Finance

Demi Chef de Partie

Sales Manager

Director of Sales – Events

Pastry Chef

Senior Sales Manager